1. Roll out the can of crescent rolls
2. Place 2 tablespoons of cheddar cheese on the wide end of the crescent roll, along with one piece of rolled-up ham.
3. Roll up the crescent rolls and set on a non-stick pan
4. Place in 350 degree over, cook for 10 minutes and enjoy!
This is as simple as it gets when it comes to breakfast (or any other part of the day)! Making these whenever I have the time I usually how it goes. This is one of the cheapest and most delicious recipes that I have come up with to make. To store these, do not put them in the fridge. Just wrap them in some tin foil and set on the counter. When you are ready to eat them, just sick the entire thing in the oven to warm them! Also, if you are feeling more savory, I like to put a pinch of garlic powder on the top of mine before the get put in the oven and you will never believe your senses when they start to cook! These won’t last long in your kitchen so you might want to hide some for later!